Butter Rum Pound Cake

This is a delicious treat. So yummy! But not very healthy at all...good thing we reserve this for special occasions!

* 1 1/2 cups flour blend

* 1/4 tsp baking soda

* 1/4 tsp baking powder

* 1 tsp xanthan gum

* 1 cup sugar

* 1/2 cup vegan butter- softened

* 2 eggs

* 1/2 cup spiced rum (Captain Morgan)

Glaze:

* 1 cup powdered sugar

* 1 1/2 Tbsp rum

- Mix together flour blend, powder and soda

- Cream butter and sugar- about 5 min

- add eggs

- slowly beat butter mixture into flour mixture

- pour into greased loaf pan

- bake 350' for 50 min

- cool on wire rack

- Mixed glaze and drizzle over loaf