Monkey Bread...

This is a simple and quick treat to make. It is loaded with sugar...but tastes so good! This is quickly becoming a favorite! I have to say...this is a terrible picture. Normally I plop Teaspoons full of batter on the top so it looks a bit prettier...but on this day I was pressed for time and poured the batter on top...From now on I will take the time to use the teaspoon!

* 3 eggs whites

* 1 Tbsp oil

* 1/4 cup Rice or Soy milk

* 1/2 cup rice flour

* 2 tsp baking powder

* 1/2 tsp baking soda

* 1 Tbsp sugar

* 1 3/4 tsp xanthan gum

* 1 Tbsp apple cider vinegar

* 1 tsp vanilla

Filling:

* 1/2 cup brown sugar

* 1/2 tsp cinnamon

* 4 Tbsp butter

- beat egg whites until frothy

- add remaining ingredients and mix until thick...it will take a few minutes

- mix together filling ingredients with fork

- drop rounded Tbsp of dough into greased loaf pan

- sprinkle dough with filling. Continue layering until dough and filling is gone

- Bake 350' for 30-35 min~ until bread is lightly browned

- Invert on serving plate